Monday, October 18, 2010

Fresh twist in cookbooks: "Freshalicious" (eat fresh, local, healthy). Refreshingly different guide to cooking.

See . This cookbook by Stacey Focas is a fun, pleasant, visually appealing guide to creating your own local food journey & discovering your own inner chef in the process. I recommend it heartily. $29.95.

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Friday, October 15, 2010

Vizana Tempranillo 2007: Ribera del Guadiano, Spain. Blockbuster affordable tempranillo crianza...

Minerality, spice, liqueur cherries, blackberries, liquorice with a hint of dark cocoa. Firm tannins, full body, long finish. Did I mention I LIKE this wine? Wow. It matched perfectly with the New York Sirloin at Al Dente this fine Friday eve!

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